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COCKTAIL RECEPTION Option 2| $44.00

PASSED HORS D’OEUVRES

Please choose –six- of the following:

Spicy Crab Cakes with Cajun Remoulade
Seared Tuna on a Sushi Rice Cake with Wasabi Aioli
Scallops Wrapped in Maple Glazed Bacon
Sesame Encrusted Sea Scallops with Ginger-Soy Dipping Sauce
Coconut Crusted Crab & Corn Cakes with Pineapple Tartar Sauce
Beef Tenderloin Crostini with Crumbled Gorgonzola & Port Wine Glaze
Petite Beef Wellington Cigars with Horseradish Crème
Grilled Lamb & Eggplant Brochettes with Rosemary Aioli
“BLT” Cherry Tomato Cup with Lettuce Chiffonade, Herb Aioli & Bacon Crisp
Thai Chicken & Lime Salad with Spicy Red Pepper Garnish in a Crispy Wonton Cup
BBQ Pulled Pork with Corn & Red Pepper Relish in a Crispy Tortilla Cup
Spicy Chicken Quesadilla Cigars with Cilantro Sour Cream
Chicken Cordon Bleu Pinwheels with Grainy Mustard Sauce
Apple & Brie Phyllo “Kisses”
Swiss Chard & Feta Bon-Bons with Greek Goddess
Fresh Vietnamese Summer Rolls with Thai Basil Sauce
Herbed Artichoke & Feta Spring Rolls with Shaved Parmesan
Assorted Vegetarian Sushi with Wasabi & Soy Sauce

STATIONS

Choice of –one- of the following:

Asian Station

A Display of Maki Sushi Rolls to include|
Salmon Rolls, Assorted Vegetarian & California Rolls
Served with Ginger, Wasabi & Soy Sauce

Fresh Vietnamese Summer Rolls with Thai Basil Dipping Sauce

Beef & Chicken Satay with Spicy Peanut Dipping Sauce

Wonton Chips with Orange-Ginger Sauce

Assorted Slider Station
An assortment of Miniature Burgers to include|
Charbroiled Beef Burgers, Grilled Chicken Burgers & Mini Veggie Burgers
Toppings| Sliced Vermont Cheddar, Pickle-Chips, Ketchup, Dijon Mustard & Mayonnaise

Jules House-Fried Potato Chips with Creamy Roasted Onion Dip

Quesadilla Station

Apple and Fontina Quesadillas Spicy Chicken Quesadilla “Cigars”, Portobello Mushroom Quesadillas,
Spicy Beef Quesadillas, California Quesadilla with Crab, Goat Cheese & Arugula
& Italian Quesadillas with Prosciutto, Spinach, Roasted Red Pepper, Pesto & Mozzarella
Tortilla Chips with Salsa, Guacamole & Cilantro-Sour Cream

Deluxe Pasta Station

Penne Pasta tossed in Herbed Marinara
Tortellini in a Basil Cream Sauce
Choose-you-own mix-ins|
Grilled Portobello Mushrooms, Angled Asparagus, Italian Sausage,
Julienned Chicken, Shaved Parmesan & Spicy Chili Flakes

Mini Panini Station

Assorted Miniature Panini’s on Specialty Breads to include|
Tuna Salad Melt on Multigrain
Classic Reuben on Pumpernickel with Russian Dressing & Pickle Spear
Ham & Brie on Croissant
Eggplant with Roasted Red Pepper & Mozzarella on Sesame Seed Bread
Turkey, Havarti & Mushroom Pesto on Crusty Bread
Italian Prosciutto with Spinach, Red Pepper, Pesto & Mozzarella on Focaccia

Jules House-Fried Potato Chips with Creamy Roasted Onion Dip